The harm to the body of long-term drinking of beer

　　Men must drink in moderation. Although beer is good for your health, you should not drink too much. Beer is rich in nutrients such as sugars, vitamins, amino acids, inorganic salts and various trace elements. It is called "liquid bread". Drinking it in moderation has certain effects on increasing appetite, promoting digestion and eliminating fatigue. Here are seven possible troubles caused by drinking too much beer:

　　*beer heart

　　Among alcoholic beverages, beer has the lowest alcohol content. The alcohol content of one liter of beer is equivalent to that of more than one or two liquors, so many people regard beer as a summer drink. However, if you drink excessively without restraint, the accumulated alcohol in the body will damage the liver function, increase the burden on the kidneys, and cause fat cells to infiltrate the myocardial tissue, weakening the myocardial function and causing tachycardia. ； In addition, excess fluid increases blood circulation and increases the burden on the heart, resulting in myocardial hypertrophy and ventricular volume expansion, forming a "beer heart." If things go on like this, it can lead to heart failure, heart rhythm disorders, etc.

　　*Beer belly

　　Since beer is rich in nutrients and produces a lot of heat, long-term consumption of large amounts of beer will cause fat accumulation in the body, leading to a potbelly and the formation of a "beer belly." This can easily lead to increases in blood lipids and blood pressure.

　　*Stones and gout

　　Relevant data also show that for patients with atrophic gastritis, urinary system stones, etc., drinking a lot of beer can cause the recurrence of old diseases or aggravate the condition. This is because the barley wort used for brewing beer contains calcium, oxalic acid, urinine nucleotides and purine nucleotides. Their interaction can more than double the amount of uric acid in the human body, which not only promotes the formation of gallstones and kidney stones, but also induces gout.