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Kidney-tonifying recipe: Recipe for fried walnut duck

By:Clara Views:441

  How to make fried walnut duck:

  Material:

  200 grams of walnut kernels, 150 grams of water chestnuts, 1 old duck, 120 grams of chicken puree, appropriate amount of egg white, corn flour, Shaoxing wine, and a little salt.

  Preparation method:

  (1) After slaughtering the old duck, wash the internal organs, drag them through boiling water, put them into a plate, add onions,

  Ginger, salt, and Shaoxing wine are steamed in a basket and taken out.

  (2) Cut the old duck in half, mix it with egg white, corn flour and Shaoxing wine into a paste, then add the walnut kernels and horseradish.

  Chop the hooves into pieces and add to the paste, mix well and spread on the inside of the duck.

  (3) Put the duck into a large oil pan and fry it over warm fire until it becomes golden brown. Take it out, cut it into strips with a knife, and put it in

  In the plate, garnish with vegetables.

  function:

  Indications Kidney deficiency Impotence

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