Weight Loss Recipe: How to Make Tomato Lemon Juice

　　tomato It has extremely high nutritional value and low calories. It is one of the "frequent customers" in weight loss recipes. Citric acid is an important substance that promotes heat metabolism. Its function of promoting intestinal peristalsis is often used as a dietary supplement by people who want to lose weight. The following is an introduction to how to make parsley lemon juice.

　　Ingredients:

　　1 tomato, 100 grams of celery, 1 tablespoon of lemon juice, appropriate amount of cold water.

　　practice:

　　1. Cut tomatoes into small pieces and celery into sections, then add cold boiled water and put them into a juicer.

　　2. After the juice is squeezed and filtered, add lemon juice.

　　The above is an introduction to how to make cinnamon and lemon juice for those who are losing weight. female Friends, you might as well try it, the weight loss effect is really good.