Mutton Stewed with Radish to Prevent and Treat Male Impotence due to Kidney Deficiency
It is advisable to take nourishing food in winter, and mutton stewed with radish is the first choice. Mutton stewed with radish is good for soreness of waist and knees, drowsiness and fatigue, Kidney deficiency Impotence , It is more suitable for those with spleen and stomach deficiency and coldness. therefore, male You might as well drink more mutton stewed with radish soup to treat impotence due to kidney deficiency.
Effects of mutton stewed with radish
Mutton is rich in protein, fat, vitamins, calcium, iron, phosphorus and other nutrients. It is actually a food with high nutritional value. It is good for patients with tuberculosis, cough ,tracheitis, asthma、anemia people, it is particularly beneficial. According to traditional Chinese medicine, mutton can nourish yang, blood, spleen, stomach, kidneys and essence.
There are many folk sayings that radish has many functions. In October, radish and ginseng are eaten. Eat radish in winter and ginger in summer. It doesn’t take a doctor to prescribe medicine. Radish is a cruciferous herbaceous plant with a mild and slightly cold nature. It has the functions of clearing away heat and detoxifying, strengthening the stomach and digestion, resolving phlegm and relieving cough, smoothing qi and facilitating bowel movements, producing body fluids and quenching thirst, and tonifying and calming the internal organs. The content of vitamin C in radish is more than that of ordinary fruits. It is also rich in vitamins A, B, calcium, phosphorus, iron, etc.
Radish also contains a lot of glucoamylase that can help digestion ; Mustard oil that promotes gastrointestinal motility and appetite ; It can increase the activity of macrophages, phagocytose cancer cells, and decompose carcinogenic nitrite into lignin. In addition, it also contains Grape Sugar, oxidase glandularin, gasified mucin, tissue amino acids, choline and other ingredients. Therefore, it inhibits Streptococcus, Staphylococcus, Pneumococcus, and Escherichia coli.
How to stew mutton and radish
Ingredients: 500 grams of white radish, 250 grams of mutton, soy sauce, sugar, green onion, ginger, 2 anise, vegetable oil, cooking wine, salt, and appropriate amount of fennel.
operate:
1. Wash the mutton, cut into 5 cm square pieces, blanch it in hot water, take it out, drain and set aside.
2. Cut the radish into 5 cm square pieces, blanch in hot water, drain and set aside.
3. Put 50 grams of oil in the iron pot. When the oil is heated to 70%, add the meat and stir-fry. Add 50 grams of soy sauce until the meat is evenly colored. At the same time, add scallions, ginger slices, aniseed, and white sugar. Cover the pot and simmer for 5 minutes. Add warm water, bring to a simmer over high heat, add cooking wine, and simmer over low heat. When the meat is cooked, pour the radish into the pot and add salt. When the meat and radish are cooked through, add MSG and serve in a bowl.
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