Can pregnant women eat river mussels?

　　River mussels, also known as river clams, river clams, bird clams, etc., belong to the mollusk phylum Lamellibranchidae and are a common shellfish aquatic animal. River mussels live by filter-feeding algae, and there are several common species such as the horn-backed toothless mussel, the pleated crested mussel, and the triangular sail mussel. They are produced in rivers and lakes in most parts of my country. River mussel meat is particularly crispy, tender and delicious, making it a delicacy for banquets.

　　Edible effect

　　Sweet and salty in taste, cold in nature, enters the liver and kidney meridians;

　　It has the effects of clearing heat, detoxifying, nourishing yin and improving eyesight;

　　It can cure irritability, thirst, bleeding, vaginal discharge, hemorrhoids and fistulas, red eyes, eczema Symptoms.

　　Applicable people

　　Can be consumed by the general population

　　1. Suitable for people with yin deficiency and internal heat, such as thirst, dysphoria, dry mouth, and red eyes; suitable for women with fatigue, bleeding, vaginal discharge, and hemorrhoids; suitable for people with hyperthyroidism, hypertension, hyperlipidemia, and lupus erythematosus; suitable for cholecystitis, cholelithiasis, urinary tract stones, and urinary tract infections. cancer Patients and patients with diabetes; suitable for children chicken pox Suitable for consumption in hot summer when you are tired and thirsty;

　　2. Clam meat is cold in nature and is good for spleen and stomach deficiency, diarrhea People who are confused should not eat it.